The Fusion Cooking School is a privately owned Chef School started and run by Chefs Shaun Smith and Caryn England. Our Chef training is held at our new Musgrave campus on the Berea in Durban. Our corporate team building, evening lifestyle cooking classes, advanced training and specialized Research and Development (R&D) are all held at our […]
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SA CTIA Chefs Academy four state-of-the-art campuses are fully equipped with training kitchens, administration offices, a student relaxation area, secure parking and free Wi-Fi. Institute of Culinary Arts Courses Full Time Students will be required to attend 4 on Campus classes per week with the 5th class dedicated to CTIA Innovation Modules and extra-curricular projects. These classes
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At Capsicum Culinary Studio you can study on campus either full- or part-time and gain access to weekly lectures, practical demonstrations and skills applications in a fully equipped, professional environment. Capsicum Culinary Studio Courses Advanced Professional Chef Professional Chef Programme Professional Patisserie Programme Fundamental Chef Programme Food and Beverage Services Programme Rookie Chef Short Order
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The Culinary Academy of Port Elizabeth is an internationally accredited training facility. Our core focus is on practical training in order to produce chefs that are innovative, productive, passionate and most importantly, employable. The Culinary Academy Courses CERTIFICATE IN FOOD PREPARATION AND COOKING DIPLOMA IN PATISSERIE PROFESSIONAL CULINARY ARTS DIPLOMA CERTIFICATE IN FOOD PREPARATION AND
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